Starters

Seasonal Soup of the Day
Please ask your server for details.
Simon Howie’s Haggis TianNeeps and Tatties
Strathearn Whisky Cream Sauce.
Baked Goat’s Cheese Tart
Spiced Tomato Relish, Mixed Leaves, Aged Balsamic.
Smoked Mackerel Salad
Beetroot, Horseradish Cream.

Main Course

Beer-Battered Haddock and Chips
Crushed Peas, Tartare Sauce.
Roast Chicken Supreme
Caramelised New Potatoes, Spinach Forestière.
6oz House-Made Burger
Thick Cut Chips, Caramelised Onion, Cheddar Glaze,
Brioche Bun, Duchally Slaw (Add bacon for £1.00)
Roast Butternut Risotto Cakes
Herb Salad, Sweet Chilli Dressing.

Desserts

Sticky Toffee Pudding
Toffee Sauce, Honeycomb Ice Cream.
Fruit Crumble of the Day
Drambuie Custard.
Dark Chocolate Brownie
White Chocolate Sorbet.
Selection of Ice Cream
Please ask your server for details.

Please inform your waiter if you have specific dietary requirements.
Food allergies and intolerances. Some of our food contains allergens.
Please speak to a member of staff for more information.