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dine in style

CLC Duchally Country Estate is proud to serve excellent dishes from the award winning Monteaths restaurant. The tremendous skill of our chefs and the ingenious recipes they create ensure our guests return time after time.

We have worked hard over the years and take great pride in the reputation we have established and owe that to our exceptional chefs and restaurant team. The vast majority of the produce prepared in our kitchen is sourced locally in Perthshire and, wherever possible, is certified as being of organic, traceable and freedom origin.

The elegant wood-panelled Whisky Bar is a cosy and comfortable meeting place, with an open log fire where guests gather prior to dinner or to enjoy a drink with family or friends. You are encouraged to experience the hospitality of our friendly bar staff, who are equally comfortable spinning yarns as they are advising you on our fine selection of beers, wines and spirits from our well stocked cellar.

Whisky Bar

50 different varieties of Scotch Whisky.

Drop in to enjoy a coffee, a glass of wine or maybe sample one of our many, excellent malt whiskies. Our chef’s menu – available for lunch or dinner – includes a range of light snacks, delicious hot dishes and mouth-watering desserts to tempt every palate.

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Perthshire Breakfast

Participants in the Perthshire Breakfast movement.

Our breakfast serves at least 50% of local Perthshire products every single morning. Serving perfectly cooked free range eggs, delicious local sausages and fresh orange juice.

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Afternoon Tea

A delicious selection of sweet and savoury.

The Afternoon Tea at Duchally menu features a delicious selection of sweet and savoury items to accompany refreshing Twinings tea.

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